Located at 609-1/2 Abercorn St. (Ground floor of Chatham high rise). Part Brooklyn deli and part Southern diner, we combine family recipes with traditional cuisine including our Bagels from the Bronx, our breads from Tribeca and our Pig & Grits from the Heart of the South. Our counter service establishment offers Breakfast and Lunch, Monday through Saturday from 8:30 a.m. until 3:00 p.m. and Sunday from 9:00 'til 2:00. Dine in or Carry-out.
We have extensive experience in catering events of all kinds including weddings, business luncheons, 5 course wine dinners, cocktail receptions, and more. Our specialty is custom menu creation. We would love to discuss how to be a part of your next event.
Our Family recipe cheesecake has a reputation of it's own. First offered at FORM, it took on a life of it's own and became a Savannah sensation. For those that have been searching...look no further. We have more than 50 flavors to choose from. Slices and minis are available at the eatery. Want a whole cake? Give us 3 days notice and it's yours!
Located at 1402 Habersham Street at Anderson, Bobbie's for the better part of 2 decades was SCAD owned and operated. In October of 2018, we took the reins and created Fork & Dagger Latin Diner, our second restaurant. Using traditional diner food as a jumpstart, we decided to insert ourselves by way of recipes from family as well as places that we've traveled. Everything on the menu has a Latin twist! Come enjoy breakfast or lunch in a 1950's diner setting. Dine in or Takeout. 912-495-5859
Current Hours...10a.m.- 6p.m. Monday-Friday and 9-3 on Saturday.
Check out this great video by our friend Lito Diaz! (photo creds to McKenzie Lee Photography)